What Goes Well with Salmon Patties

Salmon patties are a quick, delicious, and healthy dish, but sometimes it’s hard to decide what to serve alongside them. Whether you’re making salmon burgers for dinner or a casual meal, the right sides can elevate the entire dish. In this post, we’ll explore 10 tasty sides that go perfectly with salmon patties and provide you with a full guide to making your meal even better.

How to Prepare Salmon Patties

Before diving into the side dishes, let’s quickly go over how to prepare the perfect salmon patties.

Ingredients for Salmon Patties:

• 1 can (14.75 oz) of canned salmon
• 1/4 cup breadcrumbs
• 1/4 cup finely chopped onion
• 1 tablespoon Dijon mustard
• 1 egg
• 1/4 cup mayonnaise (or Greek yogurt for a lighter version)
• 1 teaspoon garlic powder
• Salt and pepper to taste
• 1 tablespoon olive oil (for frying)

Directions:

1. Prepare the Salmon: Drain the canned salmon and flake it into a mixing bowl.
2. Mix the Ingredients: Add breadcrumbs, chopped onion, Dijon mustard, egg, mayonnaise, garlic powder, salt, and pepper to the salmon. Stir until well combined.
3. Form Patties: Shape the mixture into 4 equal-sized patties.
4. Cook the Patties: Heat olive oil in a skillet over medium heat. Cook the patties for about 4 minutes on each side or until golden brown and crispy.
5. Serve: Place the patties on a bun or plate, and pair them with one of the tasty sides below.

10 Perfect Sides to Serve with Salmon Patties

Now that you know how to make the perfect salmon patties, it’s time to choose the best side dishes. Here’s a handy table with 10 sides, along with explanations of why they pair so well with salmon patties.

Side Dish	Explanation
1. Roasted Potatoes	The crispy, golden texture of roasted potatoes complements the soft, flaky salmon patties. Season with rosemary and garlic for extra flavor.
2. Green Salad	A light salad with mixed greens, cucumbers, and tomatoes adds freshness and crunch, balancing the richness of the salmon.
3. Garlic Butter Asparagus	Tender asparagus cooked in garlic butter brings out a subtle earthy flavor that pairs beautifully with the fish.
4. Coleslaw	The creamy texture of coleslaw offers a crunchy contrast to the tender salmon, while the tangy dressing adds a nice zing.
5. Quinoa Pilaf	Quinoa is a protein-packed, gluten-free grain that adds a nutty, healthy side to your meal. The mix of vegetables in the pilaf adds flavor and texture.
6. Sweet Potato Fries	The sweetness of roasted sweet potatoes complements the savory salmon. Serve with a zesty dipping sauce for added flavor.
7. Sautéed Spinach	Lightly sautéed spinach with garlic and a squeeze of lemon adds a refreshing, green element to your meal.
8. Cauliflower Rice	For a low-carb option, cauliflower rice is a great substitute for regular rice, offering a light and nutritious side.
9. Grilled Vegetables	A medley of grilled vegetables such as zucchini, bell peppers, and mushrooms adds smoky flavor and vibrant color to your plate.
10. Cucumber and Dill Salad	A simple, refreshing salad with cucumbers, dill, and a yogurt dressing brings cool, crisp notes to balance the salmon’s richness.

How to Prepare Each Side

Here’s how to prepare each of the 10 side dishes to serve with your salmon patties.

1. Roasted Potatoes

• Ingredients: 4 medium potatoes, olive oil, rosemary, garlic, salt, pepper.
• Directions: Preheat the oven to 400°F. Cut potatoes into cubes, toss with olive oil, minced garlic, rosemary, salt, and pepper. Roast for 25-30 minutes, flipping halfway through, until golden and crispy.

2. Green Salad

• Ingredients: Mixed greens, cucumbers, cherry tomatoes, bell peppers, vinaigrette.
• Directions: Toss the greens and vegetables in a bowl. Drizzle with vinaigrette and toss again. Serve fresh with your salmon patties.

3. Garlic Butter Asparagus

• Ingredients: 1 bunch asparagus, butter, garlic, lemon juice, salt, pepper.
• Directions: Sauté asparagus in butter and minced garlic over medium heat until tender (about 5-7 minutes). Finish with a squeeze of lemon juice and a pinch of salt.

4. Coleslaw

• Ingredients: Shredded cabbage, carrots, mayonnaise, vinegar, sugar, salt.
• Directions: In a bowl, mix cabbage and carrots. In a separate bowl, whisk together mayonnaise, vinegar, sugar, and salt. Toss the dressing with the veggies and refrigerate before serving.

5. Quinoa Pilaf

• Ingredients: 1 cup quinoa, 2 cups vegetable broth, onions, bell peppers, peas.
• Directions: Rinse quinoa and cook in vegetable broth. Sauté chopped onions, peppers, and peas in a little olive oil, then mix into the cooked quinoa.

6. Sweet Potato Fries

• Ingredients: 2 large sweet potatoes, olive oil, paprika, garlic powder, salt.
• Directions: Preheat oven to 425°F. Slice sweet potatoes into fries, toss with olive oil, paprika, garlic powder, and salt. Roast for 25-30 minutes, flipping halfway through.

7. Sautéed Spinach

• Ingredients: Fresh spinach, garlic, olive oil, lemon.
• Directions: Sauté spinach in olive oil with garlic over medium heat until wilted. Season with salt, pepper, and a squeeze of lemon juice.

8. Cauliflower Rice

• Ingredients: 1 medium cauliflower, olive oil, garlic, salt.
• Directions: Grate cauliflower into rice-sized pieces. Sauté with olive oil and garlic for 5 minutes until tender. Season with salt.

9. Grilled Vegetables

• Ingredients: Zucchini, bell peppers, eggplant, olive oil, salt, pepper.
• Directions: Toss vegetables with olive oil, salt, and pepper. Grill over medium heat for 5-7 minutes per side until tender and slightly charred.

10. Cucumber and Dill Salad

• Ingredients: 1 cucumber, Greek yogurt, lemon juice, dill, salt, pepper.
• Directions: Slice cucumber and toss with Greek yogurt, lemon juice, dill, salt, and pepper. Serve chilled.

Conclusion: The Perfect Meal Pairing

When it comes to salmon patties, the right side dishes can take your meal to the next level. Whether you choose roasted potatoes, a fresh green salad, or sautéed spinach, each of these sides brings something unique to the table. They complement the rich, savory flavor of the salmon while adding texture, color, and variety.

By preparing these sides alongside your salmon patties, you can create a balanced, satisfying meal that’s perfect for any occasion. Enjoy the combination of flavors and textures with your next salmon patty dish, and watch your guests be impressed!